56 Upper Newtownards Rd,
Belfast BT4 3EL

T. 028 9065 8216
info@thehoosebelfast.co.uk

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Copyright 2017 The Hoose Bistro, Belfast | Site by SkeletonBoy

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Menus 2017-11-16T16:22:51+00:00

Menus

Breakfast & Lunch Menu

Breakfast & Lunch Menu

Breakfast Menu

Monday 12pm – 3pm Tuesday – Saturday 10am – 3pm

The Hoose Brekfast

Award Winning Sausage/ Dry Cured Bacon/Black Pudding/Potato Bread/Soda Bread/Baked Mushroom/Grilled Tomato/Beans/ Egg of your Choice

£7.00

A Wee Hoose Brekfast

Award Winning Sausage/ Dry Cured Bacon/Potato Bread/Soda Bread/Grilled Tomatoes/Beans/Egg of Choice

£6.00

The Vegetarian Breakfast

Vegetarian Sausage/Avocado/Grilled Halloumi/Baked Mushrooms/Grilled Tomato/Beans/Poached Egg/Pumpkin Seeds

£7.00

Morning Sourdough

Toasted Sourdough Loaf/ Smashed Avocado/ Dry Cured Bacon/ Carrowdore Poached Egg/ Pumpkin Seeds

£6.00

Smoked Salmon Bagel

Toasted Bagel/Cucumber/Cream Cheese/Poached Egg

£5.50

Eggs Royale

Toasted Muffin/Soft Poached Eggs/Walter Ewing’s Irish Smoked Salmon/Homemade Hollandaise Sauce

£5.50

Eggs Benedict

Toasted Muffin/Soft Poached Eggs/  Dry Cured Bacon/Homemade Hollandaise Sauce

£5.00

Brioche French Toast

 Dry Cured Bacon/Maple Syrup or Smoked Salmon/Shaved Parmesan or Banana/Peanut Butter or Maple Syrup/Banana/Cream or Nutella/Strawberries/Chantilly Cream or Whipped Greek Yoghurt/Blueberries/Strawberries

£6.50

Fresh Pancake Stack

 Dry Cured Bacon/Maple Syrup or Nutella/Banana or Whipped Greek Yoghurt/Blueberries/Strawberries or Strawberries/Chantilly Cream

£6.50

Fresh Porridge

(Additional items 50p or add 3 for £1.00!)
Strawberries/Blueberries/Banana/Honey/Maple Syrup/Nutella/Peanut Butter/Strawberry Jam/Lemon Curd/Pecans/Whipped Greek Yoghurt/Chantilly Cream

£3.00

Granola Parfait

Layers of Granola, Greek Yoghurt/Strawberries/Blueberries

£5.00

Fresh Croissants

Strawberry Jam / Cream £2.50 Smoked Salmon/Cream Cheese £4.50 Honey Glazed Ham/Mature Cheddar Cheese £4.50

SANDWICHES

Add Soup to any sandwich for £2.00 or add Chips/Sweet Potato Fries for £1.00!

Served Monday to Saturday  12:00pm – 4:00pm

Choose your bread:

Granary / Sourdough / Bagel / Panini / Brioche Bun

Choose your filling:

Roast Chicken/ Dry Cured Bacon/Tomato/Mixed Lef/Mayo

£4.50

Mixed Leaves/ Dry Cured Bacon/Tomato/Smashed Avocado

£4.00

Roast Chicken/Avocado/Moyallon Cured Bacon/Rocket

£4.00
Lemon Curd/Goats Cheese/Beetroot/Rocket£4.00
Roast Beef/Blue Cheese/Horse Radish Mayo/Rocket£4.50
Smoked Salmon/Egg/Goats Cheese/Onion/Avocado Mayo£4.50

Pulled Chicken/Red Cabbage/Cheddar Cheese/Rocket

£4.50
Peanut Butter/ Cured Bacon/Banana£4.00
Roast Beef/Horseradish/Tomato/Rocket£4.50
Honey Roast Ham/Cheddar Cheese/Apple and Ale Chutney£4.00

Tuna/Capers/Sundried Tomatoes/Mozzarella

£4.50

Mushroom/Tomato/Spinach/Feta/Cream Cheese/Onion Chutney

£4.00

Chicken/Mozarella/Pesto/Cherry Tomatoes

£4.00

Honey Roast Ham/Cheddar Cheese/Tomato

£4.00

Lunch

Served Monday to Saturday  12:00pm – 3:00pm

Soup Of The Day

With Fresh Wheaten

£3.50

Grilled Goats Cheese, Beetroot & Walnut Crostini(V)

Toasted Sourdough/Goat’s Cheese/Fresh Beetroot/Walnuts/Winter Salad

£5.00

Sesame, Ginger & Chilli Beef (G)

Marinated Beef Strips/Onions/Peppers/Mint & Yoghurt Mayo

£5.00

Seafood Chowder

Walter Ewing’s Irish Salmon/Irish Sea Smoked Cod/Strangford Lough Mussels/Haddock/Creamy White Wine Sauace/Wheaten Bread (G)

S £5.00
L £9.00

Crispy Armagh Chicken Tenders

Choice of Garlic, BBQ, Chilli or Yoghurt & Mint Dip/ Homemade Chips

£8.00

The Hoose Gourmet Beef Burger

Brioche Bap/8oz Glenarm Shorthorn Bee Patty/Sauté Onions/Melted Cheddar/Cured Bacon/Relish/Rustic Chips

£9.00

Stout Battered Portavogie Scampi

Freshly Battered Scampi/Homemade Rustic Chips/Tartare Sauce/Lemon Wedge

£9.50

SIDES

CHIPS

£2.50

SWEET POTATO FRIES

£2.50

HOOSE SALAD

£2.50
MASH£2.50
CHAMP£2.50
Evening Menu

Evening Menu

Available Monday – Saturday from 5:00pm to 9:00pm.
Two Courses £16.00 per person. BYO. £0.95 per person corkage.

Pre-Order Breads & Oils to share £3.00

Starters £5.50

Grilled Goats Cheese, Beetroot & Walnut Crostini (V)

Toasted Sourdough/Goats Cheese/Fresh Beetroot/Walnuts/Sping Salad

Chicken & Scotch Whiskey Paté

Toasted Brioche/Onion Chutney

Chilli & Garlic Prawns

Mixed Leaves/Toasted Sourdough

Salt & Chilli Beef (G)

Marinated Beef Strips Onions/Peppers/Mint & Yoghurt Mayo

Seafood Chowder (G)

Strangford Lough Mussels/Walter Ewing’s Smoked Cod/Salmon/Hake/White Wine Sauce/Freshly Baked Wheaten

Soup of the Day

Freshly Baked Wheaten Bread

Main Courses £13.50

10oz 21 day Matured Irish Sirloin Steak

Rustic Chips/Caramelised Onion /Pepper Cream
(£5.50 Surcharge)

10oz 21 Day Matured Irish Rib-eye Steak

Rustic Chips/Caramelised Onion /Pepper Cream
(£5.50 Surcharge)

Lemon, Feta & Tomato Stuffed Chicken

Baby Boiled Potatoes/Rocket/Sundried Tomatoes/Parma Ham/Lemon Butter

Rosemary & Red Wine Lamb Shank

Rosemary & Red Wine Gravy/Creamy Spring Onion Comber Champ/Red Cabbage

Twice Cooked Pork Belly With Cider Sauce (G)

Carrot & Onion Puree / Burnt Butter Cabbage/Fondant Potato

Beer Battered Portavogie Scampi

Rustic Chips/Tartar

Citrus Roasted Seabass (G)

Baby Boiled Potatoes/Broccoli/White Wine Sauce

Wild Mushroom & Truffle Risotto (V)

Mixed Mushrooms/Fresh Herbs/Parmesan

SIDES

Chips

£3.50

Champ

£3.50

Garlic Potatoes

£3.50
Chilli Fries£3.50
French Fried Onions£3.50
Vegetable Platter£3.50
Truffle & Parmesan Potatoes£3.50
Sour Cream & Chilli Fries£3.50
Sweet Potato Fries£3.50

PUDDINGS £5.50

Warm Salted Caramel & Chocolate Brownie

Served with Chantilly Cream or  Bourbon Ice-cream

Cheesecake Of The Day

Served with Chantilly Cream or Bourbon Ice-cream

Rhubarb Tart & Custard

Served with Chantilly Cream or Bourbon Ice-cream

Strawberry & Blueberry Pavlova

Served with Chantilly Cream or Bourbon Ice-cream

Banoffee Pie

Served with Chantilly Cream or Bourbon Ice-cream

Luxury  Cheese Platter

Biscuits/Grapes/Onion Chutney/Chilli Jam
(£3.50 Surcharge)

 

Sunday Menu

Sunday Menu

Two Courses £16.00 per person. BYO. £0.95 per person corkage.

Starters £5.50

Chicken Liver Paté

Crusty Bread/Onion Marmalade

Sesame, Ginger & Chilli Beef (G)

Marinated beef strips onions/peppers/Mint & Yoghurt Mayo

Seafood Chowder (G)

Strangford Lough Mussels/Walter Ewing’s Smoked Cod/Salmon/Hake/White Wine Sauce/Freshly Baked Wheaten

Soup Of The Day

Freshly Baked Wheaten Bread

Grilled Goats Cheese, Beetroot & Walnut Crostini(V)

Toasted Sourdough/Goat’s Cheese/Onion Chutney/Walnuts/Spring Salad

Sesame, Ginger & Chilli Beef (G)

Marinated Beef Strips/Onions/Peppers/Mint & Yoghurt Mayo

Main Courses £13.50

Roast Silverside of Beef

Creamy Comber Champ/Seasonal Vegetables/Yorkshire Pudding/Pan Gravy

Mushroom, Rosemary & Onion Roast Stuffed Chicken

Creamy Comber Champ/Root Vegetables/Pan Gravy

Slow Braised Lamb Shank

Creamy Spring Onion Champ/Root Vegetables/Rosemary & Red Wine Gravy

Slow Roasted Pork Belly

Creamy Comber Champ/Root Vegetables/Cider Sauce/Yorkshire Pudding

Oven Baked Citrus Seabass (G)

Creamy Comber Champ/Root Vegetables/White Wine Sausage

Wild Mushroom & Truffle Risotto(V)

Mixed Mushrooms/Fresh Herbs

Puddings £5.50

All served with Chantilly Cream or Bourbon Ice Cream

Cheesecake of the Day

Strawberry and Blueberry Pavlova

Salted Carmel and Chocolate Brownie

Banoffee Pie

Warm Rhubarb Tart & Custard

Monday Club

Monday Club

Available Monday from 5:00pm to 9:00pm. Two Courses £10.00 per person!

B.Y.O. £0.95 Corkage.

Starters

Breads & Oils

Crostini

Baked Beetroot, Goats Cheese & Walnut

Home-made Soup Of The Day

Served with Freshly Baked Wheaten

Chicken & Scotch Whiskey Paté

Sserved with Toasted Brioche and Onion Chutney

Main-Courses

8oz Glenarm Shorthorn Beef Burger

Brioche Bap/Cured Bacon/Irish Cheddar/Onion Chutney/Rocket & Homemade Chips

Lemon, Feta & Tomato Stuffed Chicken

Baby Boiled Potatoes/Rocket/Sundried Tomatoes/Parma Ham/Lemon Butter

Crispy Chicken Tenders

House Salad/Garlic, Chilli or BBQ Dip/Rustic Chips

Beer Battered Portavogie Scampi

With Tartar Sauce/ Rustic Chips

Risotto

Mushroom, Pea & Truffle

DESSERTS

Strawberry & Blueberry Pavlova

Salted Caramel & Chocolate Brownie

Cheesecake Of The Day

View our other menus

Please inform staff if you have any allergies or dietary requirements.

Monday Club

Two-Courses for £10.00 every Monday at The Hoose!

View our Monday Club Menu

Available 5:00pm - 9:00pm.